Yield
1 cup

How to Make It

Step 1

Combine almonds and butter, stirring well. Combine sugar and remaining ingredients. Sprinkle over almonds; toss to coat. Spread on a lightly greased baking sheet.

Step 2

Bake at 325°, stirring occasionally, 15 minutes; cool.

Ratings & Reviews

niagara's Review

niagara
December 11, 2008
I can't stop eating them, they're so good. Easy to make too!