Sweet-and-Sour Red Onions
Although these pickled onions are tasty on their own, we also liked them on the Roast Pork Sandwiches. You can prepare them up to two days in advance.
Recipe by Cooking Light December 2005
Credit: Jan Smith
17 calories; calories from fat 1%; protein 0.2g; carbohydrates 4.2g; fiber 0.4g; iron 0.1mg; sodium 6.1mg; calcium 6mg.