Sweet-and-Sour Red Cabbage with Plums

I was able to turn this into a main dish with the addition of chopped, pan-fried ham. I had some fried cabbage to use and some ripe plums, so it was easy to put together. I omitted the bacon and caraway seeds and served lima beans on the side. I'm not a huge fan of cabbage but this was a good way to use it up and a nice alternative to the cliche cole slaw.