Gallery
Credit:
Howard L. Puckett; Styling: Cindy Manning Barr
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
38 calories; calories from fat 17%; fat 0.7g; saturated fat 0.1g; mono fat 0.2g; poly fat 0.3g; protein 0.1g; carbohydrates 7.9g; fiber 0g; cholesterol 0mg; iron 0.1mg; sodium 80mg; calcium 4mg.