Swedish Limpa Soda Bread
Soda bread is a quick bread that is leavened when baking soda is activated by an acidic ingredient--usually buttermilk. This is a hearty loaf perfect for soup.
Recipe by Cooking Light November 2000
Soda bread is a quick bread that is leavened when baking soda is activated by an acidic ingredient--usually buttermilk. This is a hearty loaf perfect for soup.