Photo: Randy Mayor; Styling: Leigh Ann Ross
4 servings

Start with a bag of prechopped romaine lettuce and a rotisserie chicken from the grocery store for an easy, healthy dinner any night of the week. Serve with a crusty multigrain baguette and a glass of wine.

How to Make It

Arrange 2 1/2 cups lettuce on each of 4 plates. Top lettuce evenly with chicken, onion, carrot, avocado, and blue cheese. Drizzle each serving with 2 tablespoons Easy Herb Vinaigrette; serve immediately.

Ratings & Reviews

GreenGal's Review

February 15, 2011

Laurie18's Review

May 23, 2010
Loved this salad it was quick and easy.

SeriousFun's Review

March 27, 2010

Monica3's Review

March 22, 2010
This was extremely delicious! I made the vinaigrette with 1/2 the oil, to cut back on the fat. Cannot wait to make it again.