Sunflower Butter Cookies
Our test kitchen described these sunflower butter cookies as “absolutely delightful!” And given their toasty-sweet flavor combined with their soft and chewy texture, it’s not hard to see why. Sunflower butter—also called sunflower seed butter or “SunButter”—offers a rich flavor that’s unique from peanut butter or almond butter (it’s also a more allergy-friendly option) and can be found shelved with other nut butters in most grocery stores. We stirred in some candy-coated sunflower seeds for a playful pop of color, but you could swap the seeds out for chocolate chips or skip the mix-ins altogether if you prefer.
Recipe by MyRecipes