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We use young heirloom Cherokee Purple tomatoes to balance the intense sweetness of Sun Golds with a little acid and umami depth, but other red cherry tomatoes will work well also.

Tim Cebula
This Story Originally Appeared On cookinglight.com

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Jennifer Causey

Recipe Summary

active:
12 mins
total:
12 mins
Yield:
Serves 6 (serving size: 3/4 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients except basil in a large bowl; toss gently. Top with basil.

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Nutrition Facts

100 calories; fat 8.2g; saturated fat 2.7g; mono fat 3.6g; poly fat 0.5g; protein 3g; carbohydrates 4g; fiber 1g; cholesterol 12mg; iron 0mg; sodium 173mg; calcium 14mg; sugars 3g; added sugar 0g.
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