Summer Sangria

Name: Summer Sangria
Prep time: 10 min
Total time: 2 h 10 min
Yield: Makes 7 cups
Ingredients: 1 (750-milliliter) bottle Viognier or Sauvignon Blanc; ½ cup passion fruit–, mango-, or citrus-flavored rum or vodka; 2 kiwis, peeled and sliced; 1 mango, peeled and thinly sliced; 1 cup raspberries; ¼ cup Sweet and Sour Mix or; Simple Syrup; Cracked ice

2 Ratings

Cool down on a warm afternoon with a batch--or two--of Summer Sangria.

By Julia Dowling Rutland

Recipe by Coastal Living July 2013

Gallery

Credit: Jennifer Davick; Stylist: Linda Hirst

Recipe Summary test

prep:

10 mins

chill:

2 hrs

total:

2 hrs 10 mins

Yield:

Makes 7 cups

Ingredients

1 (750-milliliter) bottle Viognier or Sauvignon Blanc
½ cup passion fruit–, mango-, or citrus-flavored rum or vodka
2 kiwis, peeled and sliced
1 mango, peeled and thinly sliced
1 cup raspberries
¼ cup Sweet and Sour Mix or
Simple Syrup
Cracked ice

Directions

Step 1
Combine first 6 ingredients in a large pitcher. Cover and chill at least 2 hours. Add ice; serve immediately.

Advertisement

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Summer Sangria

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Summer Sangria

Account

Summer Sangria

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Summer Sangria