Summer Berry-Cinnamon Short Cakes
Plan your day ahead so that you can enjoy this yummy dessert. For a more traditional shortcake, substitute 4 cups sliced fresh strawberries and omit the other berries.
Recipe by Oxmoor House January 2003
Gallery
Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Source
Oxmoor House Healthy Eating Collection
Nutrition Facts
Per Serving:
285 calories; fat 8.5g; saturated fat 5g; protein 4.5g; carbohydrates 49g; cholesterol 22mg; iron 2mg; sodium 500mg; calories from fat 27%; fiber 3.8g; calcium 146mg.