Photo: Dasha Wright
Prep Time
20 Mins
Other Time
5 Mins
Makes 4 servings

How to Make It

In a large bowl, whisk together the mustard, vinegar, lemon juice, salt, pepper, oil, and cilantro. Add the arugula, bean sprouts, broccoli slaw, scallion, red onion, radishes, and green beans and toss well. Divide among 4 bowls and top each with some beef.

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