Super Quick. Fresh basil and grated lemon rind mingle with sweet Sugar Snaps in this simple side dish.
How to Make It
Heat oil in a large nonstick skillet over medium heat until hot. Add peas; cook, stirring constantly, 3 minutes or until crisp-tender. Sprinkle peas with chopped basil and next 3 ingredients; cook, stirring constantly, 1 minute. Serve immediately.
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