Tender cabbage and crushed tomatoes in a rich broth make for a perfect cold weather soup. Fluffy white rice brings added texture and heartiness while fresh herbs contribute a bright flavor to his veggie-packed dish. Plus, this soup freezes beautifully so you can easily make it ahead of time to save for a cold, wintery day.
This soup was delicious. Even though we forgot to at the thyme it was just plan fantastic. Now we do not use cheap beef bouillon cubes. We use "Better than Boullion" This may or may not have improved it but I will say yes