Dollop this dessert soup with sour cream, and garnish with fresh mint sprigs or lemon rind for a pretty presentation.

Helen Maurer, Clermont, Georgia
Recipe by Southern Living April 2006

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Recipe Summary test

prep:
8 mins
total:
8 mins
Yield:
Makes 4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process strawberries and remaining ingredients in a blender until smooth, stopping to scrape down sides.

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