Strawberry, Black Pepper, and Pistachio Cookies
Photo: Randy Mayor; Styling: Claire Spollen
Sweet, spicy, and salty—what more can you ask for in a cookie? At just over 100 calories per cookie, these treats are bound to become a family favorite.
How to Make It
Step 1
Preheat oven to 350°. Combine granulated sugar, brown sugar, butter, and vanilla in a large bowl; beat with a mixer at medium speed until fluffy. Add egg; beat just until blended. Beat in flour, baking soda, and salt.
Step 2
Beat black pepper into cookie dough at medium speed. Stir in strawberries and pistachios. Drop dough by tablespoonfuls 2 inches apart on parchment paper-lined baking sheets. Bake 10 to 12 minutes or until lightly browned.
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