This Southwestern staple uses sweet strawberries and sugar to smooth the tartness.

Recipe by Southern Living April 2004

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Yield:
Makes about 5 1/2 cups
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Ingredients

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Directions

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  • Process first 6 ingredients in a blender until smooth.

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  • Dip margarita glass rims in lime juice; dip rims in red sugar crystals, coating well. Pour margarita mixture into glasses. Serve immediately. Garnish, if desired.

  • Note: For testing purposes only, we used Grand Marnier for orange liqueur.

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