Photo: Jen Causey; Prop Styling: Christina Daley; Food Styling: Karen Rankin
You’ve finally got an excuse to order those plastic ice pop sleeves from Amazon. These boozy ice pops are like a grown-up Dole Fruit and Juice bar and perfect for a hot summer night or your next backyard barbecue.
How to Make It
Step 1
Process berries, sugar, and lemonade in a food processor until smooth and sugar is dissolved, 30 to 40 seconds.
Step 2
Stir vodka into mixture. Skim any foam from the top of mixture; discard. Pour 3 oz. mixture into each of 12 plastic ice pop pouches. Freeze pops standing upright overnight.