Six ingredients are all you need to create a fresh, seasonal strawberry dessert recipe.
Preheat oven to 350°.
Coat 4 (8-ounce) ramekins with cooking spray. Toss strawberries with 1 tablespoon sugar; place 1 cup strawberries in each ramekin.
Combine remaining sugar with other ingredients; stir until crumbly. Sprinkle oat mixture over strawberries. Place ramekins on a baking sheet; bake at 350°for 20 minutes.
I picked up a 1/2 flat of fresh strawberries at a stand alongside the highway last weekend and then found this recipe to try. It's simple and delicious. Try it!!