Photo: Iain Bagwell; Styling: Heather Chadduck and Caroline Cunningham
Hands-on Time
20 Mins
Total Time
2 Hours 20 Mins
Yield
Makes about 7 cups

Strawberry Chicken Salad is the quintessential spring salad, celebrating the sweet taste of the season with fresh strawberries and fresh-from-the-garden basil.

How to Make It

Stir together poppy-seed dressing, minced green onions, chopped fresh basil, and freshly ground pepper in a large bowl. Fold in chicken and strawberries; add salt to taste. Cover and chill 2 hours. Stir in pecans just before serving.

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Ratings & Reviews

klm005's Review

Anyuta
May 03, 2014
N/A

Anyuta's Review

klm005
April 17, 2013
N/A

apm8814's Review

apm8814
May 30, 2012
Great summer salad. I didn't have any basil, so I used a little chopped up rosemary and it was a great substitute, Will definitely make this again and again.