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Credit: Mark Thomas; Styling: Stephana Bottom

Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place graham crackers in a ziplock bag. Seal bag and crush crackers with a rolling pin. Blend ice cream, milk, sliced strawberries and half of graham cracker crumbs in blender until smooth. Pour into 2 glasses and top each with half of remaining graham cracker crumbs. (Garnish each with a whole strawberry, if you like.)

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Nutrition Facts

379 calories; fat 14g; saturated fat 6g; protein 6g; carbohydrates 58g; fiber 2g; cholesterol 24mg; sodium 209mg.
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