Gallery

Credit: Greg Dupree

Recipe Summary

Yield:
Serves 6
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process 4 cups hulled and halved fresh straw­berries, ice cubes, simple syrup, cachaça, and lime juice in a blender until smooth and blended, about 1 minute, stopping to scrape down sides as needed. Pour into chilled glasses, and garnish, if desired.

    Advertisement
Advertisement