Strawberry Bavarian Cream
In the tradition of rich desserts such as Charlotte russe, this one makes use of a classic combination: ladyfingers and creamy custard.
Recipe by Cooking Light June 1999
In the tradition of rich desserts such as Charlotte russe, this one makes use of a classic combination: ladyfingers and creamy custard.
Very tasty, easy to make, no baking required ! It was a hit when I served it to my friends as a dessert for a dinner party in a hot summer night.
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