Strawberry-and-Cream Cheese-Filled Muffins
A slather of cream cheese and jelly on top of muffins is too messy to eat on the way to work, so we tucked the goodies inside. Any flavor of fruit preserves will work. The muffins can be made ahead and stored in an airtight container overnight or in a heavy-duty zip-top plastic bag in the freezer. Just thaw at room temperature and eat.