This Strawberries 'n' Cream Pops recipe is a fun treat that your kids will love. It's quick and easy, plus a healthy way to enjoy something sweet.
How to Make It
Step 1
Place yogurt and cream cheese in container of an electric blender. Cover and process until smooth, stopping once to scrape down sides. Add strawberries, and process until smooth.
Step 2
Spoon strawberry mixture evenly into paper cups. Cover tops of cups with aluminum foil, and insert a wooden stick through foil into center of each cup. Freeze until firm. To serve, remove aluminum foil; peel cup from pop.
Cooking Light The Lazy Gourmet
