Photo: Romulo Yanes; Styling: Kira Corbin
Hands-on Time
10 Mins
Total Time
25 Mins
Serves 4 (serving size: 1 cake slice and 1/3 cup berry mixture)

Use good aged vinegar for the best flavor.

How to Make It

Combine sugar and vinegar in a large bowl; stir until sugar dissolves. Add berries; toss gently to coat. Let stand at room temperature for 15 minutes, stirring occasionally. Spoon berries and sauce over cake slices.

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