Balsamic Strawberries over Angel Food Cake
Use good aged vinegar for the best flavor.
Recipe by Cooking Light April 2013
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06/22/2015
This just was not to our liking. I don't feel it worked with the cake. I would however serve the balsamic & brown sugar macerated strawberries over a spinach salad or mixed greens. But definitely never again with cake. Must be an acquired taste.
12/05/2014
"Heavenly":-)
09/30/2013
Easy, elegant and unexpected. My guests were delighted!
05/06/2013
If you are seeking an easy, but elegant dessert, this recipe was made for you. The snap of balsamic vinegar mixed with brown sugar, plus the flavor of the strawberries is incredible. It is an interesting dessert and everyone has loved it. I add sprigs of mint for additional color and shaved dark chocolate. Voila!
03/19/2013
The combination of the tang from the vinegar, the sweetness from the strawberries, and the lightness of the angel food cake made this a refreshing spring or summer dessert. Yum!
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