Rating: 4 stars
4 Ratings
  • 1 star values: 1
  • 2 star values: 0
  • 3 star values: 0
  • 4 star values: 0
  • 5 star values: 3
Recipe by Southern Living November 1997

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Ralph Anderson

Recipe Summary

Yield:
20 appetizer servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cut off wingtips, and discard; cut wings in half at joint.

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  • Combine soy sauce and next 5 ingredients in a broiler pan; add chicken, turning to coat. Cover and chill 1 hour. Drain chicken, discarding marinade. Return chicken to pan.

  • Bake at 375° for 1 hour. Broil 5 inches from heat (with electric oven door partially open) 10 minutes or until browned. Serve with carrot and celery sticks and dip, if desired.

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