Steamed Sugar Snap Peas
With fresh herbs, butter and a little salt and pepper, these steamed sugar snap peas turn into a sensational side dish in under 12 minutes.
Recipe by Cooking Light April 2012
Credit: Levi Brown; Styling: Thom Driver
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46 calories; fat 3g; saturated fat 1.8g; mono fat 0.8g; poly fat 0.2g; protein 1.4g; carbohydrates 3.7g; fiber 1.3g; cholesterol 8mg; iron 1mg; sodium 96mg; calcium 22mg.