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Recipe Summary

Yield:
4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place snow peas and water in a microwave-safe dish. Cover and microwave at HIGH 3 minutes or until crisp-tender, rotating dish a half-turn after 1 1/2 minutes. Drain. Add light butter and salt; toss well.

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Source

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Nutrition Facts

60 calories; calories from fat 26%; fat 1.7g; saturated fat 1g; protein 3.2g; carbohydrates 8.6g; fiber 2.9g; cholesterol 5mg; sodium 169mg.
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