Steamed Fish with Ratatouille
Dinner is ready--thanks to this one-dish meal of Steamed Fish with Ratatouille. The vegetables--zucchini, eggplant, bell pepper, tomatoes, and onion--create a built-in side dish with the steamed fish.
Recipe by Health March 2013
Credit: Romulo Yanes
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317 calories; fat 12.1g; saturated fat 1.8g; mono fat 7.6g; poly fat 1.8g; protein 34g; carbohydrates 19g; fiber 8g; cholesterol 73mg; iron 2mg; sodium 398mg; calcium 87mg.