Steamed Broccoli with Garlic and Red Onion
Broccoli is a go-to veggie side for many families yet is often served very plain. Here we offer 4 great ways to dress it up.
This Story Originally Appeared On cookinglight.com
Credit: Hector Manuel Sanchez; Styling: Claire Spollen
62 calories; fat 3.3g; saturated fat 1.9g; mono fat 0.8g; poly fat 0.3g; protein 3g; carbohydrates 7g; fiber 3g; cholesterol 8mg; iron 1mg; sodium 208mg; calcium 56mg; sugars 1g.