Moms often serve this dish to picky eaters who don’t want to eat their vegetables. It works every time, thanks to the crumbled crackers and creamy cheese traditionally found in this dish. This version is lighter—but your kids will never know the difference.
Recipe by Oxmoor House October 2013
Credit: Oxmoor House
Cooking Light Lighten Up, America!
145 calories; fat 8g; saturated fat 2.7g; mono fat 3g; poly fat 1.5g; protein 6.2g; carbohydrates 11.8g; fiber 1.1g; cholesterol 48mg; iron 0.8mg; sodium 190mg; calcium 108mg.