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James Baigrie

Recipe Summary

Yield:
Makes 4 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine the mint, capers, shallot, zest, oil, salt, and pepper. Add the peas and goat cheese and toss gently. Serve at room temperature.

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Nutrition Facts

357 calories; calories from fat 63%; fat 25g; saturated fat 9g; cholesterol 30mg; sodium 228mg; carbohydrates 19g; fiber 6g; sugars 7g; protein 15g.
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