Split-Pea Soup
This split-pea soup is a hearty meal that satisfies on chilly nights. Serve with crusty, buttered bread.
This split-pea soup is a hearty meal that satisfies on chilly nights. Serve with crusty, buttered bread.
This is not only healthy but also filling. Great taste! Liked it a lot.
Read MoreI put potato in and a ham hock. After cooking I remove the hock bone put the meat back into the soup.
Read MoreI followed the recipe precisely to bring to a meatless soup potluck. It was well received.
Read MoreThis was good. I ran out of broth so used 4 cups broth, 4 cups water with some powdered seafood seasoning...also added cayenne pepper and old bay seasoning when blending. Had to add more water when blending. Husband liked it as well.
Read MoreWonderful recipe!! The whole family loves this one. It's delicious!
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