Prep Time
15 Mins
4 servings (serving size: about 3/4 cup spinach mixture)

The sweet-tangy fat-free dressing for this salad beats any low-fat raspberry vinaigrette you could buy!

How to Make It

Step 1

Combine first 6 ingredients in a small bowl; stir with a whisk until blended.

Step 2

Pour dressing over spinach; toss well. Place spinach mixture on individual plates. Top evenly with cheese, cranberries, onion, and sprouts. Serve immediately.

Oxmoor House Healthy Eating Collection

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