Spinach adds a colorful and nutritious surprise to this creamy slaw.

Ana Kelly
Recipe by Oxmoor House October 2006

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Recipe Summary

prep:
14 mins
additional:
1 hr
total:
1 hr 14 mins
Yield:
10 servings (serving size: 1/2 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 4 ingredients in a large bowl. In a small bowl, combine mayonnaise and next 5 ingredients. Add to spinach mixture; toss gently to coat. Cover and chill at least 1 hour.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

65 calories; calories from fat 51%; fat 3.7g; saturated fat 1.3g; protein 1.7g; carbohydrates 6g; fiber 1.4g; cholesterol 2.7mg; iron 0.6mg; sodium 274mg; calcium 20mg.
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