Rating: 5 stars
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With it's rather lengthy title, Janie's Spinach Salad is a mouthful... of goodness! Cucumbers, radishes, and creamy mint dressing toss for a perfectly light, spring salad.

Recipe by Southern Living March 2016

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Credit: Hector Sanchez Styling: Heather Chadduck

Recipe Summary test

active:
20 mins
total:
25 mins
Yield:
Serves 6 (serving size: about 1/4 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Toss together spinach, romaine, cucumbers, and radishes in a large bowl.

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  • Stir together shallot, vinegar, and lemon juice in a medium bowl; let stand 5 minutes. Stir in sour cream, and gradually whisk in half-and-half. Stir in chopped mint, salt, and black pepper.

  • Top spinach mixture with feta cheese; garnish with mint leaves, and serve with dressing.

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