Makes 4 servings

How to Make It

Step 1

Melt butter in a small skillet over low heat; add pecans and brown sugar. Cook, stirring constantly, 2 to 3 minutes or until caramelized. Cool on wax paper.

Step 2

Place spinach in a large serving bowl. Toss in pecans, apple, and blue cheese. Add oil and vinegar, tossing gently to coat.

Ratings & Reviews

sheraphics's Review

December 29, 2011