Spinach-Onion Salad
Sometimes salads don't need to be overly complicated. This Spinach-Onion Salad is as simple as it gets. Spinach, onion, a little red wine vinaigrette and voila - a fresh salad ready in minutes!
Recipe by Oxmoor House January 1999
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Recipe Summary
Ingredients
Directions
Source
Cooking Light 5-Ingredient 15-Minute Cookbook
Nutrition Facts
Per Serving:
41 calories; calories from fat 7%; fat 0.3g; saturated fat 0.1g; mono fat 0g; poly fat 0g; protein 2.2g; carbohydrates 8.2g; fiber 3.1g; cholesterol 0mg; iron 0mg; sodium 277mg; calcium 0mg.