Sometimes salads don't need to be overly complicated. This Spinach-Onion Salad is as simple as it gets. Spinach, onion, a little red wine vinaigrette and voila - a fresh salad ready in minutes!
Recipe by Oxmoor House January 1999
Cooking Light 5-Ingredient 15-Minute Cookbook
41 calories; calories from fat 7%; fat 0.3g; saturated fat 0.1g; protein 2.2g; carbohydrates 8.2g; fiber 3.1g; sodium 277mg.