Spinach and Mushroom Lasagna
This spinach and mushroom lasagna is a delicious change of pace from traditional lasagna recipes. It is sure to become a family favorite.
Recipe by Oxmoor House August 2011
Credit: Oxmoor House
Cooking Light Gluten-Free Cookbook
430 calories; fat 17.1g; saturated fat 10.1g; mono fat 2.8g; poly fat 0.5g; protein 30.4g; carbohydrates 39.1g; fiber 4.3g; cholesterol 52mg; iron 3mg; sodium 741mg; calcium 661mg.