Spinach-and-Herb Pastatta
Introducing the pastatta: a comforting, hearty casserole that's a cross between baked pasta and frittata.
Recipe by Southern Living September 2013
Introducing the pastatta: a comforting, hearty casserole that's a cross between baked pasta and frittata.
Really good! Hearty for supper too. Made mine with P'tit Basque cheese I had around. Try less salt or evaporated milk for healthier turn.
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