Had leftover ham from Easter. I had smoked the ham, so it had an amazing flavor. Perfect for this recipe. OH, not a fan of yogurt, so used sour cream. Do again!!!
I made these with the added yogurt for more creamy flavor and more of the spices. Instead of regular black pepper I used six pepper blend to give a kick to them. They were easy to make and very tasty.
I liked that the recipe was quick and easy to prepare, however I did find it rather bland tasting. I will make it again, but I'll try adding some extra spices.
Good!! I doubled garlic salt, pepper and yogurt because the potatoes I used were huge. Use more yogurt to make them creamer. I put them in oven after stuffing t o heat through and melt cheese a bit.