Spinach-Grape Chopped Salad

Name: Spinach-Grape Chopped Salad
Total time: 15 min
Yield: Makes 4 servings
Ingredients: ¼ cup chopped walnuts; 1 (6-oz.) package fresh baby spinach; 1 cup seedless red grapes; ¼ cup crumbled reduced-fat feta cheese; ¼ cup bottled light raspberry-walnut vinaigrette

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Spinach-Grape Chopped Salad is the refreshing combination of walnuts, grapes, and feta cheese tossed with baby spinach and a light raspberry vinaigrette.

Recipe by Southern Living February 2012

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Recipe Summary

hands-on:

15 mins

total:

15 mins

Yield:

Makes 4 servings

Ingredients

¼ cup chopped walnuts
1 (6-oz.) package fresh baby spinach
1 cup seedless red grapes
¼ cup crumbled reduced-fat feta cheese
¼ cup bottled light raspberry-walnut vinaigrette

Directions

Step 1

Heat chopped walnuts in a small skillet over medium-high heat, stirring constantly, 5 minutes or until toasted and fragrant.

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Step 2

Coarsely chop spinach and grapes; toss with feta cheese and vinaigrette. Sprinkle with walnuts. Serve immediately.

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Spinach-Grape Chopped Salad

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Spinach-Grape Chopped Salad

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Spinach-Grape Chopped Salad