Spinach and Goat Cheese Salad with Frizzled Prosciutto
Try this quick and easy spinach and goat cheese salad with a juicy steak. The salty prosciutto and sweet goat cheese give so much flavor to this simple green salad dish.
Recipe by Cooking Light October 2005
42 calories; calories from fat 54%; fat 2.5g; saturated fat 1.2g; mono fat 0.9g; poly fat 0.2g; protein 3.2g; carbohydrates 2.1g; fiber 0.8g; cholesterol 5mg; iron 1.2mg; sodium 182mg; calcium 47mg.