8 servings (serving size: 1 cup)

Make-ahead tip: Dressing and salad greens can be prepared a day ahead. Cover and chill separately.

How to Make It

Step 1

To prepare dressing, combine first 6 ingredients in a large bowl; stir well with a whisk. Stir in onions.

Step 2

To prepare greens, combine spinach, salad greens, and tarragon in a large bowl; add the dressing, and toss well. Serve salad immediately.

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