There's a reason this warm, creamy, and cheesy dip appears frequently at staff gatherings—the tasty spinach and artichoke dip is pretty much the best appetizer of all time. Want to save time? Assemble up to two days ahead, and bake just before serving. It couldn't be simpler to prepare: Just mix all the ingredients together and bake until golden brown. Serve with tortilla chips (or better yet, these flavorful Seasoned Saltine Crackers) for an impressive and easy dish.Hungry for more? Check out Our Top 100 Tailgating Appetizers next.