Name: Spicy Turkey Lettuce Wraps
Total time: 25 min
Yield: Serves 10 (serving size: 1 wrap and about 3/4 teaspoon salsa)
Ingredients: 1 tablespoon safflower oil; 1 medium yellow onion, finely chopped; 2 garlic cloves, minced; ½ cup water; 3 tablespoons cranberry sauce; 2 teaspoons adobo sauce; 1 small chipotle chile (canned in adobo sauce), chopped; 2 cups leftover shredded skinless turkey breast (about 9 ounces); 1 cup cooked brown rice; 10 Bibb lettuce leaves; 3 julienne-cut radishes; ⅓ cup cilantro leaves; ½ cup tomatillo salsa

Heat a large skillet over medium-high heat. Add 1 tablespoon oil to pan; swirl to coat. Add onion; cook 4 minutes or until soft. Add garlic; cook 30 seconds or until fragrant. Add 1/2 cup water, cranberry sauce, adobo sauce, and chipotle chile. Cook 4 minutes or until mixture thickens. Stir in turkey; cook 2 minutes or until thoroughly heated. Remove from heat; set aside.

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Spicy Turkey Lettuce Wraps

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