Spicy Steak Salad

Dinner: Tuck into these low-cal feasts, and you'll forget you're even on a diet! 250 calories & under. This healthy, quick and easy recipe is featured in the dinner section of the new 5:2 Starter's Guide to The 2-Day Diet. The book provides a selection of over 100 tasty recipes to help you meet the daily 500 calorie allotment for the 2 days of intermittent fasting, as required by the 5:2 Diet.

Recipe by Oxmoor House

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Recipe Summary

total:
20 mins
Yield:
Serves 3
Nutrition Info
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Ingredients

Directions

  • Heat the grill. Season steaks with black pepper, zest and juice of 1 lime, and tamari soy sauce. Set aside.

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  • In a jar, combine zest and juice of 2 limes, the ginger, sugar, chile, and cilantro stalks. Put the lid on, and shake to mix. 

  • Combine cucumber, cherry tomatoes, red onion, mint, and basil. 

  • Grill steaks for 3 minutes each side. Slice steak, arrange on salad, and drizzle with dressing.

Nutrition Facts

Per Serving:
235 calories.
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