Name: Spicy Shrimp Noodle Bowl
Total time: 20 min
Yield: Makes 4 servings
Ingredients: 1 (8.2-oz.) package teriyaki-flavored Asian-style noodles; 2 (14.5-oz.) cans chicken broth; 1 pound peeled and deveined, medium-size raw shrimp (3 1/40 count); ¼ cup spicy Szechuan sauce; 2 cups shredded napa cabbage; 1 cup fresh snow peas, trimmed and cut into 1-inch pieces; ¾ cup shredded carrots; ¼ cup loosely packed fresh cilantro leaves; 3 green onions, thinly sliced

Sort by: Newest

Newest Oldest

mrh0818

08/21/2014

This is the easiest recipe ever, and everyone I've ever made it for LOVES it. It's my go-to for simple yet slightly impressive. I know some of the ingredients get a little pricey, but for the sake of deliciousness, I would make this soup in a pinch no matter what. I've played around with adding ginger and jalapeno...this is a good blank slate recipe that you can toy around with. About to try it on the new boyfriend...I'm a little cocky due to the fact that this dish delivers, but I'm pretty sure this'll win him over.

anahata56

07/19/2014

Albert Camus, you do realize it's SOUP, don't you? Delicious!

AlbertCamus

06/13/2014

it s not good because there to lot of sauce

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Spicy Shrimp Noodle Bowl

Gallery

Recipe Summary

Ingredients

Directions

Reviews (3)

All Reviews for Spicy Shrimp Noodle Bowl

Account