Rating: 4 stars
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  • 5 star values: 0
  • 4 star values: 1
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  • 1 Rating
Recipe by MyRecipes October 2007

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Recipe Summary test

Yield:
12 wings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375°F. Line a broiler pan with foil. Mist a roasting rack with cooking spray and place inside pan.

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  • Mix first five ingredients in a blender until smooth.

  • Place wings and one third of marmalade mixture in a bowl; toss to coat. Arrange wings on prepared rack, skin side down. Bake for 20 minutes.

  • Turn oven up to 425°F. Turn wings; brush with half of remaining marmalade mixture. Bake for 15 minutes, brush with mixture again and bake until browned, 10 to 15 minutes.

Nutrition Facts

286 calories; fat 16g; saturated fat 4g; protein 18g; carbohydrates 18g; cholesterol 76mg; sodium 502mg.
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