Gallery

Recipe Summary

Yield:
Makes 8 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter in a large skillet over medium heat; add pine nuts and next 7 ingredients, and sauté 3 to 4 minutes. Pour warm mixture over popcorn, tossing to coat.

    Advertisement
  • NOTE: For testing purposes only, we used Orville Redenbacher's Smart Pop Gourmet Popping Corn.

Advertisement
Advertisement